Wednesday, January 4, 2012

New Year Burgers

It's the first Wednesday of the new year...celebrate it with a burger!  Tonight you can enjoy one of the following: an Angus burger with red onion relish and bleu cheese, a steak burger with house made pickles, BBQ sauce, and cheddar, or a chicken burger with ham, gruyere, mushrooms, and onion rings.  Come on in tonight to enjoy great food, wonderful wine, and fantastic service!

Our Angus burger is paired with Lavarini Amarone della Valpolicella from Italy.

Try our steak burger with Marco Porello Barbera d'Alba, also from Italy.

Enjoy the chicken burger with Pearmund Cellars Chardonnay, a Virginia wine.

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