No need to have the Monday blues...it's Mussel Monday at "the Bridge!" We're serving up mussels in three tasty sauces, all you care to eat, plus frites for just $13.95! Our sauces include bacon and mushroom cream sauce...ale, tomato and scallion sauce...and saffron, white wine and garlic sauce. Come on in and try all three if you like!
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Our bacon and mushroom cream mussels are paired with Joseph Drouhin Pouilly-Fuisse from France. |
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Try our ale, tomato and scallion mussels with a Virginia Viogner from Horton Vineyards! |
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We've paired our saffron, white wine and garlic mussels with Linden Sauvignon Blanc, another local Virginia wine! |
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