Treat yourself to a delicious meal this evening...it's Steak Night at "the Bridge!" For just $20.11, enjoy one of our special steaks with a cup of soup or side salad. It's our second-to-last steak night of 2011, and our specials are: a ribeye with steak fries, asparagus and mushroom demi, a chili-marinated flank steak with jasmine rice and vegetable medley, and a pork tenderloin with garlic mashed potatoes, French beans and an apple brandy sauce. We'll see you tonight at Iron Bridge!
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| Our ribeye is paired with d'Arenberg "The Footbolt" Shiraz from Australia. |
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| Try the flank steak with Archaval Ferrer Malbec from Argentina. |
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| We've paired the pork tenderloin with Cono Sur "Vision" Pinot Noir from Chile. |
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