Three great steaks tonight at "the Bridge" in Warrenton...a 12 ounce ribeye with horseradish cream, mashed potatoes, and asparagus...chipotle marinated flank steak with rice and haricots verts...and pork tenderloin with roasted red potatoes, grilled squash and zucchini and sherry demi. Choose a salad or cup of soup to start and then enjoy one of these savory steaks for just $20.11, as always. See you tonight!
 |
| Our ribeye is paired with Qupe Syrah from California. |
 |
| Enjoy our flank steak with Brazin Zinfandel from California. |
 |
| Try Brooks Pinot Noir from Oregon with our pork tenderloin! |
No comments:
Post a Comment