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| We've paired our ribeye with Snake Charmer Shiraz from Australia. |
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| Our flank steak is paired with Causino Macul Cabernet Sauvignon blend from Chile. |
Tuesday, September 13, 2011
Detective? Have Your Steakout Here Tonight!
It's steak night at "the Bridge!" Choose one of our three great steaks with a salad or soup to start for just $20.11. We've got a 12 ounce au poivre ribeye with blue cheese hash and asparagus, a flank steak with roasted red potatoes, haricots verts and horseradish cream sauce, and a pork tenderloin with mashed potatoes, apple-brandy cream and spinach. See you tonight for your steakout!
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