| One of tonight's specials: seared Cajun catfish served with lump crab and jalapeno cheese grits and local grilled corn on the cob, with a leek & garlic Béchamel sauce. |
| A comfort classic: fried chicken and lobster mac-n-cheese. Orecchiette pasta with lobster cream sauce and gruyere served with house-breaded chicken breast. Try it with a local Pearmund Chardonnay! |
| Our New Zealand lamb chops, roasted and served with roasted red potatoes, proscuitto-wrapped asparagus, and a Warres Tawny Port wine sauce. Paired here with Brooks Pinot Noir from Oregon. |
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| Our pan seared jumbo shrimp is served over couscous pilaf with a saffron cream sauce. Enjoy with a local Chardonnay from Cedar Creek Winery, located in Shenandoah VA. |
Welcome to the new Iron Bridge Wine Company blog! Posts about our food, wines, and news from "the Bridge" in Warrenton, VA are coming soon. In the meantime, come see us! We're located at the corner of First and Main street in Old Town Warrenton, VA.
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