Where were you when the earthquake hit today? Thankfully, no steaks were harmed in today's events, so we're still grilling up three savory steak dishes at "the Bridge" tonight! We've got a 12 oz ribeye with blue cheese &Yukon hash and spinach, a flank steak with bacon &cheddar mashed potatoes, asparagus, and cabernet sauce, and a barbecue pork tenderloin with steak fries and French beans. We hope to see you tonight!
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| The ribeye is paired with Alexander "Sin Zin" Zinfandel from California. |
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| We've paired the flank steak with Il Nero di Casanova Sangiovese from Italy. |
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